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I-SHOU UNIVERSITYDepartment of Nutrition
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CHINESE
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Minor and Double Major
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Honor List
RD Exam
Food Testing and Analysis
Chinese Culinary Arts Certification
HACCP Certification
Food Analysis List
Baking Certification
Licensure Information
側選單
About US
Department Overview
Staff
Faculty
Educational Objectives
Regulations
Features
Facilities
Career Roadmap
Highlights
Alumni
Internship
Learning Guide
Curriculum
Minor and Double Major
General Education Courses
International Exchange
Information Software
Featured Spaces
Learning Space
EMI Project
Careers & Internships
English Proficiency Test
Student Life
ISU Scholarships
Dormitory Life
Student Activities
Shuttle Service
Student Leave Application
Prospective Students
Local Students
International Students
Freshman Corner
NUT Podcast
Links
Honor List
RD Exam
Food Testing and Analysis
Chinese Culinary Arts Certification
HACCP Certification
Food Analysis List
Baking Certification
Licensure Information
Facilities(Click the photo to enlarge)
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Facilities(Click the photo to enlarge)
Quantity Food Preparation and Management Classroom
Nutrition Counseling Room
Nutrition Information Analysis Room
Instrumental Analysis Laboratory
Food Chemistry Laboratory
Chemistry Laboratory
Biochemistry and Microbiology/Immunology Laboratory
General Classroom
Intelligent Medical Teaching Center
Clinical Skills Center (OSCE)
Interactive Classroom
Cooking Studio Library
Metaverse Technology and Arts Center
#Click the photo to enlarge
